Innovative Flavors in Energy Bar Offering Taste and Nutrition Will Propel the Global Energy Bar Market

Published: Apr 2022

The global energy bar market is anticipated to grow at a considerable CAGR of 5.1% during the forecast period (2022-2028). Increasing innovation and demand for different flavors and textures in healthy snack options is likely to come up as a prospective driver for the growth of the global energy bar market. People are increasingly looking for good taste along with healthy ingredients and texture of the energy bar. Due to this increasing demand manufacturers are focusing to deliver a wide range of energy bars with high energy content and ingredients like fruits, cereals, grains along with different flavors such as chocolate, brownie to satisfy people’s taste buds. Manufacturers are continually making efforts to remain competitive in the market by producing bars that are able to be the best of both worlds.

Browse the full report description of “Global Energy Bar Market Size, Share & Trends Analysis Report by Nature (Organic and Conventional), by Type (Protein Bar, Endurance Bar, Fiber Bar, Carbohydrate Bar, and Cereal Bar), and by Distribution Channel (Online Retail Channel and Offline Retail Channel) Forecast (2022-2028)” at https://www.omrglobal.com/industry-reports/energy-bar-market

For instance, in 2021, An Indian startup Fuelled Nutrition, launched the first ever microwavable protein bars. Each bar consists of 15 gms of protein and helps one to achieve their fitness goal. These protein bars come in Chocolate Chip Brownie, Espresso Brownie, and Death by Chocolate variants. Fueled Nutrition protein bars are prepared without added sugar, preservatives, and only with real, whole-food ingredients. Furthermore, in 2018, No Cow, a maker of non-dairy, high-protein, low-sugar products announced the launch of a new innovation – No Cow Energy Bars. No Cow Energy Bars contains real ingredients like oats, nuts, and almond butters and instead of sugar they contain 45mg of Coffee Bean Flour. Coffee Bean Flour is a patented caffeine source that provides a sustainable energy that is the equivalent of a ½ cup of coffee.

Market Coverage

The market number available for – 2021-2028

Base year- 2020

Forecast period- 2022-2028

Segment Covered- 

o By Nature

o By Type

o By Distribution Channel

Regions Covered-

o North America

o Europe

o Asia-Pacific

o Rest of the World

Competitive Landscape- including Brighter Foods, Clif Bar & Co., General Mills Inc., Sproutlife Foods Private Ltd., Verb Energy, Inc., and others

Key questions addressed by the report

What is the market growth rate?

Which segment and region dominate the market in the base year?

Which segment and region will project the fastest growth in the market?

How COVID-19 impacted the market?

o Deviation from the pre-COVID-19 forecast

o Most affected region and segment

Who is the leader in the market?

How are players addressing challenges to sustain growth?

Where is the investment opportunity?

Global Energy Bar Market Report Segment

By Nature

  • Organic
  • Conventional

By Type

  • Protein bars 
  • Endurance bars
  • Fiber Bar
  • Carbohydrate Bars
  • Cereal Bar

By Distribution Channel 

  • Offline Retail Channels
  • Online Retail Channels

Global Energy Bar Market Report Segment by Region

North America

United States

Canada

Europe

UK

Germany

Italy

Spain

France

Rest of Europe 

Asia-Pacific

China

India

Japan

South Korea

Rest of Asia-Pacific 

Rest of the World

Latin America 

Middle East & Africa

To learn more about this report request a free sample copy @ https://www.omrglobal.com/request-sample/energy-bar-market