Elimination of Trans Fat to Fuel the UK Fat Replacers Market

The UK fat replacers market is projected to grow at a CAGR of 6.6% during the forecast period. The key factors that drive the market include the shift of the consumers towards the adoption of a healthy lifestyle and inclination towards the low-fat/fat-free food products in their routine consumption. The food manufacturers in the country also started the production of the food products that are free from trans fat and other fat-based ingredients. Further, the manufacturers are also focusing on the elimination of the fat listed as mono and diglycerides of fatty acids. These are mainly found in food products including pastries, ice cream, doughnuts, and bread.

Browse the full report description UK Fat Replacers Market Size, Share & Trends Analysis Report by Source (Protein-Based, Carbohydrate-Based, and Lipid-Based), By Application (Food (Dairy Products, Bakery & Confectionery, Processed Meat, Convenience Food, and Others), and Beverage) Forecast, 2020-2026 at https://www.omrglobal.com/industry-reports/uk-fat-replacers-market 

Furthermore, there is an increased awareness regarding the consumption of trans fats, which is a major problematic issue in terms of health among elderly people. Consumption of trans fat also leads to severe diseases such as heart disease, type-2 diabetes, stroke, liver dysfunction, Alzheimer’s disease among others. Owing to this, the food manufacturers in the country are likely to cut the trans-fat-based food ingredients and thereby influence the adoption of the fat replacers in the food products. Thus, this creates a wide scope for the growth of the UK fat replacers industry over the forecast period.

Market Coverage

• Market number available for – 2019-2026
• Base year- 2019
• Forecast period- 2020-2026
• Segment Covered- By Source, By Application
• Competitive Landscape- Ashland Inc., Associated British Food Plc, Kerry Group Plc, and Tate & Lyle Plc 

Key questions addressed by the report

• What is the market growth rate?
• Which segment dominates the market in the base year?
• Which segment will project the fastest growth in the market?
• How COVID-19 impacted the market?

o Recovery Timeline

o Deviation from the pre-COVID-19 forecast

o Most affected segment

• Who is the leader in the market?
• How players are addressing challenges to sustain growth?
• Where is the investment opportunity?

UK Fat Replacers Market – Segmentation

By Source

• Protein-Based
• Carbohydrate-Based
• Lipid-Based

By Application

• Food

o Dairy Products

o Bakery & Confectionery

o Processed Meat

o Convenience Food

o Others

• Beverage