Several New Products launched by key Players Driving the Global Bone Broth Protein Market

Published: Apr 2022

The global bone broth protein market is anticipated to grow at a considerable CAGR of 5% during the forecast period (2022-2028). Consumers in high disposable income countries are spending high amount on plant-based and protein-rich supplements to maintain their health. This is motivating market players to expand their product portfolio with new products aiming at consumer satisfaction. The key players actively participate in the development of bone broth protein products due to growing demand from the consumer owing to its nutritional benefits.  This is the major factor accelerating the market growth. For instance, In October 2021, Cerebelly launched Bone Broth to their existing line of beloved puree pouches. With 5g of protein in every pouch, this new sub-line supports even the highest levels of protein required for optimal brain development in children 11+ months. The company also launched Bone Broth inspired by soups and stews. It allows children to experience similar flavors to their parents with hints of savory spices to expand their palettes and is available in three flavors.

In September 2020, Necessity Nutrition launched a non-GMO, Grass-Fed bone broth protein powder that helps in muscle recovery, supports bone and joint health, improves immunity and gut health, supports weight loss, and promotes restful sleep. With this launched, the company had expanded its product offering in premium supplement to fulfil the consumer demands. 

Browse the full report of "Global Bone Broth Protein Market Size, Share & Trends Analysis Report by nature(Organic and Conventional) by Type (Powder, Liquid, Tablet, and Bars), by Source (Chicken, Beef, Turkey, and Others), and by End-User (Food and Beverages, Dietary supplement, , Nutraceuticals , Sports nutrition , and Others) Forecast Period (2022-2028)" at https://www.omrglobal.com/industry-reports/bone-broth-protein-market

Market Coverage

  • The market number available for – 2021-2028
  • Base year- 2021
  • Forecast period- 2022-2028

Segment Covered- 

o By Nature

o By Type

o By Source

o By End-User

Regions Covered-

o North America

o Europe

o Asia-Pacific

o Rest of the World

Competitive Landscape- Ancient Nutrition, LLC, Australian Bone Broth Co., Bare Bones, Bonafide Provisions, Erie Bone Broth, LLC, International Dehydrated Foods, Inc. ("IDF"), Nutra Organics Pty Ltd, Organika Health Products Inc., Paleo Pro LLC., and others.

Key questions addressed by the report

  • What is the market growth rate?
  • Which segment and region dominate the market in the base year?
  • Which segment and region will project the fastest growth in the market?
  • How has COVID-19 impacted the market?

o Deviation from the pre-COVID-19 forecast

o Most affected region and segment

  • Who is the leader in the market?
  • How players are addressing challenges to sustain growth?
  • Where is the investment opportunity?

Global Bone Broth Protein Market Report Segment

By Nature

  • Organic
  • Conventional

By Type

  • Powder
  • Liquid
  • Tablet
  • Bars
  • By Source
  • Poultry
  • Beef
  • Turkey
  • Blend
  • Others

By End-User

  • Food and Beverages
  • Soups & Sauces
  • Meat & Poultry Products
  • Functional Food
  • Dietary Supplements
  • Others

Global Bone Broth Protein Market Report by Region

North America

  • US
  • Canada

Europe

  • UK
  • Germany
  • Italy
  • Spain
  • France
  • Rest of Europe 

Asia-Pacific

  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific 

Rest of the World

  • Latin America 
  • Middle East & Africa