The global market for beef protein is expected to grow at a significant CAGR during the forecast period (2021-2027). Whey isolate, often known as protein isolate, is a nutritional supplement and culinary ingredient made by isolating components from milk. A by-product of the cheese-making process is protein isolate. Protein isolates provide a larger percentage of pure protein and can be almost lactose-, carbohydrate-, fat-, and cholesterol-free. However, there was an increase in demand for protein isolate that was free of milk derivatives since a small percentage of customers were lactose intolerant and could not eat dairy-based protein derivatives. As a result of this need, beef protein isolate was developed for consumers.

With the development of countries' economies and increased investment in various sports activities, the expansion of the bodybuilding federation has opened up new career and job opportunities for individuals. Working professionals and people are avoiding an unhealthy lifestyle by engaging in high-intensity workouts regularly to boost their metabolism, build muscle, and burn fat to avoid illnesses. The rapid expansion of digital media, social media, and rising literacy rates have made it possible for people to understand the need for dietary supplements in addition to regular exercise, which is driving the growth of the beef protein isolate market.

In processed foods including soups, sauces, gravies, chilli, potato chips, and pretzels, hydrolyzed animal protein is extensively utilized as a flavour enhancer. It gives the product texture and stability. The need for hydrolyzed animal protein for infant food processing has increased significantly as the demand for protein-rich infant foods has increased. The pet food market is booming all over the world, which means more need for hydrolyzed animal protein in the food production sector. As a result, all these factors are expected to have a significant impact on the growth of the beef protein isolate market. The prevalence of lactose intolerance among consumers has also been a possible factor driving demand for the global beef protein market.

Market Coverage

• The market number available for – 2020-2027
• Base year- 2020
• Forecast period- 2021-2027
• Segment Covered- 

o By Sugar Content 

o By Packaging Type 

o By Distribution Channel  

o By Application 

• Regions Covered

o North America

o Europe

o Asia-Pacific

o Rest of the world

• Competitive Landscape: Musclemeds Carnivor, Muscletech, MHP Isoprime, Beverly International Provosyn among others.

Key questions addressed by the report

• What is the market growth rate?
• Which segment and region dominates the market in base year?
• Which segment and region will project fastest growth in the market?
• How COVID-19 impacted the market?

o Recovery Timeline

o Deviation from pre-COVID forecast

o Most affected region and segment

• Who is the leader in the market?
• How players are addressing challenges to sustain growth?
• Where is the investment opportunity?

Global Beef Protein Market by Segments

By Sugar Content

• Sugar-free
• Sugar Added

By Packaging Type

• Refill Packs
• Jars

By Distribution Channel 

• B2B
• B2C
• E-Commerce

By Application

• Medicinal Use
• Dietary Supplement Use

Global Beef Protein Market by Region