Food Certification Market
Food Certification Market Size, Share & Trends Analysis Report by Type (ISO 22000, KOSHER, BRC, SQF, IFS, HALAL, and Others), and by Application (Meat and Poultry, Bakery & Confectionary, Dairy Products, Processed & Packaged Food, Infant Food, Beverages, and Others) Forecast Period (2022-2028)
Food certification market is anticipated to grow at a CAGR of 5.1% during the forecast period. Unsafe food containing harmful bacteria can cause more than 200 diseases. Foodborne diseases encompass a wide range of illnesses from diarrhea to cancers. The growing prevalence of foodborne diseases across the globe is expected to provide a lucrative growth opportunity to the market during the forecast period. Many foodborne diseases may lead to long-lasting disability and death. For instance, according to the World Health Organization, more than 600 million people approximately one in 10 in the globe are affected by foodborne diseases every year. More than 120,000 children under five years die from consuming unsafe food (30 % of the total foodborne deaths annually).
However, the rise in the number of food fraud cases, false labeling, and certifications create a public health risk. For instance, in July 2018, factories in Malaysia were founded producing food products with fake HALAL logos. The food products were pasted with halal logos that were not authorized by the Malaysian Islamic Development Department when packaged in Malaysia.
Segmental Outlook
The global food certification market is segmented based on type and application. Based on the type, the market is augmented into ISO 22000, KOSHER, BRC, SQF, IFS, HALAL, and others. Based on the application, the market is sub-segmented into meat and poultry, bakery & confectionery, dairy products, processed & packaged food, infant food, beverages, and others. Infant food is expected to provide substantial market growth during the forecast period owing to rapid urbanization and modernization. Parents find it ‘safe’ to switch to instant formulas and ready-to-mix baby food regulatory bodies are forced to stringent the rules for the safety of the infant. For instance, an FSSAI official stated that foods for infant nutrition must be packed in sealed, clean, and sound containers or flexible packs made from paper, polymer, and metallic film.
Among type segments, the ISO 22000 is expected to hold a prominent market share in the market as it is considered an important type of certification and is accepted globally. ISO 22000 is a set of guidelines that supports businesses to set out and manage a Food Safety Management System (FSMS). The processes and procedures that a business implements through ISO 22000 aids businesses to identify, monitoring, reducing, and preventing food safety hazards at any stage of the food chain. ISO 22000 ensures the entire food supply chain has robust controls which prevent the introduction of hazardous materials and contamination. Further, it also optimizes and updates systems through a process of continuous improvement which further conducts the process effectively.
Regional Outlooks
The global food certification market is further segmented based on geography including North America (the US, and Canada), Europe (Italy, Spain, Germany, France, and Others), Asia-Pacific (India, China, Japan, South Korea, and Others), and the Rest of the World (the Middle East & Africa, and Latin America). The Europe segment is expected to hold a prominent market share due to the growing interest in food safety during the forecast period.
Global Food Certification Market Growth, by Region 2022-2028
The North American Region is Expected to Hold a Prominent Share in the Global Food Certification Market
Among all regions, the North American region is expected to hold a prominent market share over the forecast period due to the stringent rules and regulations imposed by the government for the safety of food products. For instance, in the article published by FDA, the FDA Food Safety Modernization Act (FSMA) is transforming the nation’s food safety system by shifting the focus from responding to foodborne illness to preventing it. Further, FDA has finalized major rules to implement FSMA, recognizing that ensuring the safety of the food supply chain for both human and animal food. Moreover, according to recent data from the Centers for Disease Control and Prevention, about 48 million people in the U.S. (1 in 6) get sick, 128,000 are hospitalized, and 3,000 die each year from foodborne diseases which are pushing the government to adopt stringent rules and regulations which will further accelerate the market growth.
Market Players Outlook
The major companies serving the global food certification market include AsureQuality, Control Union Certifications, Eurofins Scientific SE, International Certification Ltd., MS Certification Services Pvt. Ltd., NSF International, and others. The market players are considerably contributing to the market growth by the adoption of various strategies including mergers and acquisitions, collaborations, funding, and new product launches, to stay competitive in the market. For instance, in September 2021, the Sattvik Council of India (SCI) launched the first vegetarian food safety and quality scheme in Delhi. The council will offer four types of certifications: Sattvik Sattvam, Sattvik Vegetarian, Sattvik Vegan, and Sattvik Jain. Elaborating its certification exercise, the council said Sattvik certification is “a modern-day furnish food safety regulation and Quality Management System to the vegetarian consumers to protect consumers from risks of foodborne illness and death.
The Report Covers
- Market value data analysis of 2021 and forecast to 2028.
- Annualized market revenues ($ million) for each market segment.
- Country-wise analysis of major geographical regions.
- Key companies operating in the global food certification market. Based on the availability of data, information related to new product launches, and relevant news is also available in the report.
- Analysis of business strategies by identifying the key market segments positioned for strong growth in the future.
- Analysis of market entry and market expansion strategies.
- Competitive strategies by identifying ‘who-stands-where’ in the market.
1. Report Summary
• Current Industry Analysis and Growth Potential Outlook
1.1. Research Methods and Tools
1.2. Market Breakdown
1.2.1. By Segments
1.2.2. By Region
2. Market Overview and Insights
2.1. Scope of the Report
2.2. Analyst Insight & Current Market Trends
2.2.1. Key Findings
2.2.2. Recommendations
2.2.3. Conclusion
3. Competitive Landscape
3.1. Key Company Analysis
3.1.1. Overview
3.1.2. Financial Analysis
3.1.3. SWOT Analysis
3.1.4. Recent Developments
3.2. Key Strategy Analysis
4. Market Segmentation
4.1. Global Food Certification Market by Type
4.1.1. ISO 22000
4.1.2. KOSHER
4.1.3. BRC
4.1.4. SQF
4.1.5. IFS
4.1.6. HALAL
4.1.7. Others
4.2. Global Food Certification Market by Application
4.2.1. Meat and Poultry
4.2.2. Bakery and Confectionery
4.2.3. Dairy Products
4.2.4. Processed and Packaged Food
4.2.5. Infant Food
4.2.6. Beverages
4.2.7. Others
5. Regional Analysis
5.1. North America
5.1.1. United States
5.1.2. Canada
5.2. Europe
5.2.1. UK
5.2.2. Germany
5.2.3. Italy
5.2.4. Spain
5.2.5. France
5.2.6. Rest of Europe
5.3. Asia-Pacific
5.3.1. China
5.3.2. India
5.3.3. Japan
5.3.4. South Korea
5.3.5. Rest of Asia-Pacific
5.4. Rest of the World
6. Company Profiles
6.1. Aspirata Certification
6.2. AsureQuality
6.3. Bureau Veritas
6.4. Control Union Certifications
6.5. Dekra
6.6. DNV Group AS
6.7. Eurofins Scientific SE
6.8. Holding Socotec S.A.S
6.9. Indocert
6.10. International Certification Ltd.
6.11. Intertek Group Plc
6.12. Kiwa Nordic Holding AB
6.13. MS Certification Services Pvt. Ltd.
6.14. NSF International
6.15. SGS
6.16. TUV SUD
6.17. TQ Cert Services Pvt. Ltd.
1. GLOBAL FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY TYPE, 2021-2028 ($ MILLION)
2. GLOBAL ISO 22000 FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY REGION, 2021-2028 ($ MILLION)
3. GLOBAL KOSHER FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY REGION, 2021-2028 ($ MILLION)
4. GLOBAL BRC FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY REGION, 2021-2028 ($ MILLION)
5. GLOBAL SQF 22000 FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY REGION, 2021-2028 ($ MILLION)
6. GLOBAL IFS FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY REGION, 2021-2028 ($ MILLION)
7. GLOBAL HALAL FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY REGION, 2021-2028 ($ MILLION)
8. GLOBAL OTHERS FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY REGION, 2021-2028 ($ MILLION)
9. GLOBAL FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY APPLICATION, 2021-2028 ($ MILLION)
10. GLOBAL FOOD CERTIFICATION FOR BAKERY AND CONFECTIONARY MARKET RESEARCH AND ANALYSIS BY REGION, 2021-2028 ($ MILLION)
11. GLOBAL FOOD CERTIFICATION FOR DAIRY PRODUCTS MARKET RESEARCH AND ANALYSIS BY REGION, 2021-2028 ($ MILLION)
12. GLOBAL FOOD CERTIFICATION FOR PROCESSED AND PACKAGED FOOD MARKET RESEARCH AND ANALYSIS BY REGION, 2021-2028 ($ MILLION)
13. GLOBAL FOOD CERTIFICATION FOR INFANT FOOD MARKET RESEARCH AND ANALYSIS BY REGION, 2021-2028 ($ MILLION)
14. GLOBAL FOOD CERTIFICATION FOR BEVERAGES MARKET RESEARCH AND ANALYSIS BY REGION, 2021-2028 ($ MILLION)
15. GLOBAL FOOD CERTIFICATION FOR OTHER MARKET RESEARCH AND ANALYSIS BY REGION, 2021-2028 ($ MILLION)
16. GLOBAL FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY REGION, 2021-2028 ($ MILLION)
17. NORTH AMERICAN FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY COUNTRY, 2021-2028 ($ MILLION)
18. NORTH AMERICAN FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY TYPE, 2021-2028 ($ MILLION)
19. NORTH AMERICAN FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY APPLICATION, 2021-2028 ($ MILLION)
20. EUROPEAN FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY COUNTRY, 2021-2028 ($ MILLION)
21. EUROPEAN FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY TYPE, 2021-2028 ($ MILLION)
22. EUROPEAN FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY APPLICATION, 2021-2028 ($ MILLION)
23. ASIA-PACIFIC FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY COUNTRY, 2021-2028 ($ MILLION)
24. ASIA-PACIFIC FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY TYPE, 2021-2028 ($ MILLION)
25. ASIA-PACIFIC FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY APPLICATION, 2021-2028 ($ MILLION)
26. REST OF THE WORLD FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY COUNTRY, 2021-2028 ($ MILLION)
27. REST OF THE WORLD FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY TYPE, 2021-2028 ($ MILLION)
28. REST OF THE WORLD FOOD CERTIFICATION MARKET RESEARCH AND ANALYSIS BY APPLICATION, 2021-2028 ($ MILLION)
1. GLOBAL FOOD CERTIFICATION MARKET SHARE BY TYPE, 2021 VS 2028 (%)
2. GLOBAL ISO 22000 FOOD CERTIFICATION MARKET SHARE BY REGION, 2021 VS 2028 (%)
3. GLOBAL KOSHER FOOD CERTIFICATION MARKET SHARE BY REGION, 2021 VS 2028 (%)
4. GLOBAL BRC FOOD CERTIFICATION MARKET SHARE BY REGION, 2021 VS 2028 (%)
5. GLOBAL SQF FOOD CERTIFICATION MARKET SHARE BY REGION, 2021 VS 2028 (%)
6. GLOBAL IFS FOOD CERTIFICATION MARKET SHARE BY REGION, 2021 VS 2028 (%)
7. GLOBAL HALAL FOOD CERTIFICATION MARKET SHARE BY REGION, 2021 VS 2028 (%)
8. GLOBAL OTHERS FOOD CERTIFICATION MARKET SHARE BY REGION, 2021 VS 2028 (%)
9. GLOBAL FOOD CERTIFICATION MARKET SHARE BY APPLICATION, 2021 VS 2028 (%)
10. GLOBAL FOOD CERTIFICATION FOR BAKERY AND CONFECTIONARY MARKET SHARE BY REGION, 2021 VS 2028 (%)
11. GLOBAL FOOD CERTIFICATION FOR DAIRY PRODUCTS MARKET SHARE BY REGION, 2021 VS 2028 (%)
12. GLOBAL FOOD CERTIFICATION FOR PROCESSED FOOD AND PACKAGED FOOD MARKET SHARE BY REGION, 2021 VS 2028 (%)
13. GLOBAL FOOD CERTIFICATION FOR INFANT FOOD MARKET SHARE BY REGION, 2021 VS 2028 (%)
14. GLOBAL FOOD CERTIFICATION FOR BEVERAGES MARKET SHARE BY REGION, 2021 VS 2028 (%)
15. GLOBAL FOOD CERTIFICATION FOR OTHER MARKET SHARE BY REGION, 2021 VS 2028 (%)
16. GLOBAL FOOD CERTIFICATION MARKET SHARE BY REGION, 2021 VS 2028 (%)
17. US FOOD CERTIFICATION MARKET SIZE, 2021-2028 ($ MILLION)
18. CANADA FOOD CERTIFICATION MARKET SIZE, 2021-2028 ($ MILLION)
19. UK FOOD CERTIFICATION MARKET SIZE, 2021-2028 ($ MILLION)
20. FRANCE FOOD CERTIFICATION MARKET SIZE, 2021-2028 ($ MILLION)
21. GERMANY FOOD CERTIFICATION MARKET SIZE, 2021-2028 ($ MILLION)
22. ITALY FOOD CERTIFICATION MARKET SIZE, 2021-2028 ($ MILLION)
23. SPAIN FOOD CERTIFICATION MARKET SIZE, 2021-2028 ($ MILLION)
24. REST OF EUROPE FOOD CERTIFICATION MARKET SIZE, 2021-2028 ($ MILLION)
25. INDIA FOOD CERTIFICATION MARKET SIZE, 2021-2028 ($ MILLION)
26. CHINA FOOD CERTIFICATION MARKET SIZE, 2021-2028 ($ MILLION)
27. JAPAN FOOD CERTIFICATION MARKET SIZE, 2021-2028 ($ MILLION)
28. SOUTH KOREA FOOD CERTIFICATION MARKET SIZE, 2021-2028 ($ MILLION)
29. REST OF ASIA-PACIFIC FOOD CERTIFICATION MARKET SIZE, 2021-2028 ($ MILLION)
30. REST OF THE WORLD FOOD CERTIFICATION MARKET SIZE, 2021-2028 ($ MILLION)
